Thursday, January 5, 2012

Aji Tapa

While on Ambergris Caye we are determined to try as many different restaurants as we can.  We're good at eating so this should be a piece of cake.  Last night we ventured south down the beach where we had reservations at Aji Tapa Bar.  Tapa means appetizer in Spanish, I had to ask.  The place was romantically tucked in amongst mangrove and palm trees with faint lighting nestled along the branches.  

Puerca con Pina:  pork tenderloin stuffed with mango & pineapple with mashed potatoes and salad topped with a ginger vinaigrette.  It was delicious.

No comments:

Post a Comment